Butter Lettuce, Watercress and Parsley with Lemon Vinaigrette

Butter Lettuce, Watercress and Parsley with Lemon Vinaigrette

Course :	Salad Dressings
From:	HungryMonster.com
Serves:	6

Ingredients:

9	tablespoons	olive oil
3	tablespoons	lemon juice -- fresh
1	teaspoon	salt
1/4	teaspoon	pepper
1	large	shallot -- coarsely chopped
1 1/2	cups	parsley -- flat type, chopped
1	large	watercress bunch
2	small	butter lettuce -- torn

Preparation:

In the bottom of a salad bowl, combine the olive oil, lemon juice, salt, pepper, and shallot, mixing well with a whisk or a fork. Add the parsley, watercress, and butter lettuce and turn gently until everything is well coated with dressing. Serve immediately

Nutritional Information:

195 Calories (kcal); 20g Total Fat; (91% calories from fat); 1g Protein; 3g Carbohydrate; 0mg Cholesterol; 367mg Sodium