Crab Salsa |
 |
| Course : |
Salsas |
| From: |
HungryMonster.com |
| Serves: |
8 |
|
| |
Ingredients:
| 1/2 |
pound |
crabmeat |
| 1/2 |
cup |
lime juice |
| 1 |
teaspoon |
tangerine peel -- grated |
| 2/3 |
cup |
tangerine |
| 1/2 |
cup |
tomatoes -- seeded and chopped |
| 2 |
tablespoons |
purple onions -- chopped |
| 1 |
tablespoon |
cilantro -- chopped |
| 1 |
tablespoon |
jalapeno -- chopped |
| 1/8 |
teaspoon |
salt |
|
| |
Preparation:
Combine ingredients in a bowl, toss gently. Cover and Chill |
| |
Nutritional Information:
40 Calories (kcal); trace Total Fat; (8% calories from fat); 5g Protein; 4g Carbohydrate; 22mg Cholesterol; 118mg Sodium |