Garden Herb Salsa
Course :
Salsas
From:
HungryMonster.com
Serves:
2
Ingredients:
1 1/2
cups
diced plum tomato
1/2
cup
diced red bell pepper
1/2
cup
diced yellow bell pepper
1/4
cup
minced shallot
1/4
cup
chopped fresh cilantro
1
tablespoon
minced jalapeno pepper
1
tablespoon
chopped fresh tarragon
1/8
teaspoon
salt
2
tablespoons
balsamic or sherry vinegar
2
cloves
garlic -- crushed
Preparation:
Combine all ingredients in a bowl, and stir well. Cover and chill at least 30 minutes.
