Preparation:
Preparation Time: 1:10 Place all ingredients in blender jar. Process
briefly until blended but not smooth. Cover and refrigerate. HELPFUL HINTS:
If you prefer a chunker sauce, blend only half the onion, chilis, and
coriander with the tomatoes. Finely chop the remaining onion, chilis, and
coriander and add them to the blended sauce. Keeps well in refrigerator.
This is a very hot salsa. Use less cayenne pepper, if desired. The amount
of coriander may also be varied to suit your taste. |