Macadamia Nut Scallion Pesto |
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Course : |
Salsas |
From: |
HungryMonster.com |
Serves: |
1 |
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Ingredients:
1 |
tablespoon |
finely chopped scallions |
1 |
tablespoon |
finely chopped ginger |
1/2 |
teaspoon |
garlic |
1/2 |
ounce |
mauna loa unsalted macadamia nuts -- coarsely chopped |
1/4 |
cup |
olive oil -- heated and cooled |
1 |
dash |
salt |
1 |
dash |
white pepper |
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Preparation:
In a mixing bowl combine all ingredients; mix well. Cover and refrigerate until needed. Serve four teaspsoons of pesto with each portion. |
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Nutritional Information:
478 Calories (kcal); 54g Total Fat; (99% calories from fat); trace Protein; trace Carbohydrate; 0mg Cholesterol; 133mg Sodium |