| |
Salpicon |
 |
| Course : |
Salsas |
| From: |
HungryMonster.com |
| Serves: |
1 |
|
| |
Ingredients:
| 2 |
medium |
Habanero Chiles, Stems and Seeds Removed, Diced * |
| 1 |
large |
Red Onion, Diced |
| 10 |
medium |
Radishes, Thickly Sliced |
| 3 |
tablespoons |
Bitter Orange Juice ** |
| 3 |
tablespoons |
Chopped Fresh Cilantro |
| | |
Preparation:
* Substitute 2 Jalapeno or 3 Serrano chiles. ** Substitute 3 tb fresh lime
juice.
Combine all the ingredients, except the cilantro, and allow to sit for an
hour to blend the flavors. Toss with cilantro and serve.
Heat Scale: Medium |
|
|