Corned Beef-Horseradish Spread |
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Course : |
Spreads |
From: |
HungryMonster.com |
Serves: |
8 |
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Ingredients:
2 |
cups |
corned beef |
1 |
tablespoon |
prepared mustard |
2 |
teaspoons |
horseradish |
2 |
teaspoons |
fresh dill weed |
1/2 |
cup |
mayonnaise |
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Preparation:
Combine ingredients in a food processor pulse to blend well without reducing to a puree cover and chill for 2-96 hours serve at room temperature |
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Nutritional Information:
101 Calories (kcal); 12g Total Fat; (98% calories from fat); trace Protein; trace Carbohydrate; 5mg Cholesterol; 103mg Sodium |