Crab Spread |
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Course : |
Spreads |
From: |
HungryMonster.com |
Serves: |
8 |
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Ingredients:
6 |
ounces |
cream cheese |
2 |
tablespoons |
white wine |
1 |
teaspoon |
fresh lemon juice |
1/2 |
teaspoon |
salt |
1 |
teaspoon |
onion |
1/8 |
teaspoon |
dill -- dried dill weed |
6 |
ounces |
crabmeat |
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Preparation:
Combine ingredients in a food processor pulse to blend well cover and chill for 2-96 hours serve slightly chilled or at room temperature |
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Nutritional Information:
96 Calories (kcal); 8g Total Fat; (73% calories from fat); 5g Protein; 1g Carbohydrate; 40mg Cholesterol; 259mg Sodium |