Grandma Connie's Curried Chicken Spread |
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| Course : |
Spreads |
| From: |
HungryMonster.com |
| Serves: |
4 - 6 |
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Ingredients:
| 3 |
cups |
cooked chicken -- ground |
| 1 |
cup |
celery -- minced |
| 4 |
large |
hard-boiled egg -- chopped |
| 4 |
ounces |
pimiento -- drained |
| 2 |
tablespoons |
onions -- minced |
| 2 |
cloves |
garlic |
| 1 |
teaspoon |
lemon juice -- fresh |
| 1 |
teaspoon |
curry powder |
| 1 |
teaspoon |
salt |
| 1/2 |
teaspoon |
nutmeg |
| 1/4 |
teaspoon |
cayenne pepper |
| 1 1/2 |
cups |
mayonnaise |
|
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Preparation:
In large bowl mix all of the ingredients thoroughly . Cover and chill for at lest 8 hrs. . Spread on toast or butter white bread . Garnish with parsley . Makes 5 cups or 10 to 12 servings . |
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Nutritional Information:
3479 Calories (kcal); 322g Total Fat; (80% calories from fat); 162g Protein; 19g Carbohydrate; 1321mg Cholesterol; 4702mg Sodium |