Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       cup           granburger
   3/4    cup           hot water
   1/2    cup           chopped onion
                        corn oil
  1       can           tomato sauce -- 8oz
   1/8    teaspoon      garlic powder
  1       cup           crushed corn chips
  8                     hamburger buns
  2       cups          shredded lettuce
  1       cup           diced tomato -- 1 large tomato
  3       ounces        american cheese -- shredded
                        mayonnaise

Preparation:

Rehydrate gran burger in hot water for 10 minute. Saute onions in a little corn oil. Add rehydrated gran burger, tomato sauce, and garlic powder. Mix well and simmer 5 minutes. Stir in crushed corn chips. Spoon mixture onto toasted bun halves. Top with tomato, lettuce, and then cheese. Spread mayonnaise on top half of buns. Place on sandwiches.