Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       pound         ground beef
          1/2 cup       chopped onion
  2       cloves        garlic -- minced
  1       tablespoon    chili powder
  1       can           special request tomato soup(10 3/4 oz)
  1       teaspoon      ground cumin
   1/8    teaspoon      cayenne pepper
  8                     taco shells

Preparation:

Heat oven to 350 degrees. In a medium skillet cook meat, onion, garlic and chili powder over medium heat until meat is browned, stirring to separate meat. Spoon off fat. Stir in soup, cumin and pepper. Heat through, stirring occasionally. Spoon about 1/4 cup of the meat mixture into each taco shell. Place on baking sheet. Bake 5 minutes. Serve topped with shredded cheddar cheese, shredded lettuce and chopped tomato, if desired.