Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  4             pounds  tiger prawn
  1                cup  unsalted butter
  1                cup  olive oil
  1                cup  chili sauce
  3        tablespoons  worcestershire sauce
  2                     lemon
  3        tablespoons  fresh lemon juice
     1/4           cup  garlic
  1         tablespoon  parsley
  2          teaspoons  paprika
  2          teaspoons  oregano
  1           teaspoon  red pepper flakes
  1           teaspoon  tabasco sauce
  3        tablespoons  liquid smoke

Preparation:

Arrange shrimp in a single layer, in a shallow baking pan combine remaining ingredients in a saucepan, over a moderate flame bring to a boil, reduce heat, and simmer for 15 minutes remove from heat and pour over shrimp cover and chill for 4-96 hours, stirring often bake @ 300 degrees for 30-40 minutes, stirring often serve hot

Nutritional Information:

233 Calories (kcal); 25g Total Fat; (93% calories from fat); 1g Protein; 3g Carbohydrate; 31mg Cholesterol; 35mg Sodium