Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  3             pounds  cream cheese
     1/4         pound  bay shrimp
  1         tablespoon  onion powder
  1         tablespoon  garlic powder
  1         tablespoon  jane's salt
     1/2           cup  parsley
  4             ounces  diced pimiento
  1              bunch  fresh dill weed
  1                     pumpernickel bread
  1                     rye bread
  1              pound  savory crackers

Preparation:

Combine cream cheese, half of bay shrimp, onion salt, garlic powder, and jane's salt in a food processor process to a smooth puree add minced parsley and pulse just to barely blend cover and chill overnight spread onto cocktail breads and assorted crackers garnish with remaining shrimp +/- dill +/- pimient

Nutritional Information:

204 Calories (kcal); 19g Total Fat; (83% calories from fat); 5g Protein; 3g Carbohydrate; 67mg Cholesterol; 186mg Sodium