Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup butter
1/4 cup lemon juice
1 clove garlic -- minced
1 teaspoon dried parsley flakes
1 teaspoon Worcestershire sauce
1 teaspoon soy sauce
1/2 teaspoon coarsely ground black pepper
1/4 teaspoon salt
1/4 teaspoon garlic salt
2 pounds large shrimp -- peeled and deveined
Lemon wedges -- (optional)
Preparation:
Melt butter in a large skillet. Add next 8 ingredients; bring to a boil. Add shrimp; cook over medium heat 5 minutes, stirring occasionally. Garnish shrimp with lemon wedges, if desired.
