Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 pound butter 1/2 cup sugar 2/3 cup almonds -- ground 2 cups flour -- sifted
Cream butter and sugar together. Stir in ground almonds and gradually add sifted flour. Chill dough 1 hour. Roll 1 inch pieces into small logs. Bake 20 min. at 325.
