Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2           cup  margarine -- softened
     1/2           cup  sugar
     3/4           cup  molasses
  1                     egg
  2 1/2           cups  flour -- all purpose
  1 1/2      teaspoons  ginger -- ground
  1           teaspoon  cinnamon
     1/4      teaspoon  salt
  2          teaspoons  baking soda
  1                cup  water

Preparation:

Cream margarine and sugar until light and fluffy. Blend in Molasses, 1 egg and Oil. Add dry ingredients beat well. Drop from teaspoon on well greased baking sheet. Bake about 15 minutes in 375 F oven.

Nutritional Information:

3072 Calories (kcal); 99g Total Fat; (28% calories from fat); 39g Protein; 513g Carbohydrate; 187mg Cholesterol; 4278mg Sodium