Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2               cups  raisins
  1                cup  unsweetened applesauce
  2                     eggs
  2        tablespoons  liquid sweetener
     3/4           cup  vegetable oil
  1           teaspoon  baking soda
  2               cups  flour
     1/2      teaspoon  cinnamon
  1           teaspoon  vanilla
  1                cup  chopped nuts

Preparation:

Cook over low heat the raisins and 2 cups water until plump and tneder. Drain and cool to lukewarm. Combine raisins, applesauce, beaten eggs, sweetener and oil; mix well. Mix sode, cinnamon and flour together and then add to the raisin mixture. Add vanilla and nuts; mix well. Pour in a greased and floured tube pan. Bake in 350 degree oven for 35 to 40 minutes or until done by toothpick test.

Nutritional Information:

4353 Calories (kcal); 256g Total Fat; (51% calories from fat); 70g Protein; 481g Carbohydrate; 374mg Cholesterol; 1430mg Sodium