Amount Measure Ingredient -- Preparation Method
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1 pound milkcote -- OR
1 pound whitecote chocolate
1 cup crunchy cereal
watermelon seeds any other crunchy food
Preparation:
In the top of a double boiler, melt coating over hot, noit boiling, water. Add cereal and seeds. Blend together thoroughly, then pour onto waxed paper and spread thinly. Let stand until firm. Break into pieces.