Chicken Stewp Crock Pot
Grrrrrgh!
Course : Stews
From: HungryMonster.com
Serves: 4
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Very meaty chicken frame
   2                    to 2 1/2 qts. water
   1      small         onion -- quartered
                        chicken bouillon cubes
   2      medium        potatoes -- partially boiled
   2      stalks        celery
   2      large         carrots
   1      small         can tomatoes
     1/3  cup           raw regular rice
   1      cup           frozen peas
   1                    bay leaf
                        Salt & Pepper to taste
 

Preparation:

IN large slow cooker put chicken frame, water, onion, bouillon, diced potatoes, celery sliced fine (use a few celery leaves). Add thinly sliced carrots, crushed tomatoes and juice and remaining ingredients. Low heat 6 to 8 hours. Cook. Remove frame and reserve meat. Remove bay leaf. Serve.