Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  Pounds        beef for stew
   3                    potatoes
   2      Medium        size onions
   2                    green peppers
   1      Can           petite peas
   1      Can           sliced mushrooms
   8      Ounces        bottle french dressing
     1/2  Cup           wine

Preparation:

Put beef in crock pot, cut up potatoes, onions and green peppers and put them in. Pour French dressing in. Pour wine into French dressing bottle and shake well, then pour into crock pot. Cook on low setting for 8 hours and 30 minutes. Before serving, put in peas and mushrooms that have been drained of water.