Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                can  big country -- (12 oz)
                        biscuits
  1            package  bulk pork sausage -- (12 oz)
  10            slices  kraft deluxe
                        pasteurized process
                        american cheese
                        quartered *
                        plastic wrap and freezer
                        bags

Preparation:

Bake biscuits as directed on can. Slice sausage into 10 pieces;fry and drain. Slice biscuits in half;place sausage patty inside. Wrap each in plastic wrap and place in freezer bag;freeze. To Heat: Remove plastic wrap;place 1 sandwich on paper towel or napkin in microwave. Microwave on defrost 1 minute. Place 2 cheese quarters, slightly overlapping, on top of sausage. Microwave on defrost for 1 to 1 1/4 minutes or until thoroughly heated. Makes 10 sand- wiches. * For more cheese in sandwich,place 2 additional cheese quarters under sausage.

Nutritional Information:

0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium