Amount Measure Ingredient -- Preparation Method
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2 Turkey sausage -- sliced
2 pounds frozen hash brown potatoes
2 cans Cheddar cheese soup
1 15 ounces ca evaporated milk
1 medium onion -- diced
1 can diced chiles
Preparation:
Grease crock pot with butter. Combine sausage, potatoes, onions and seasonings in crock pot. Mix together soup and milk; pour over ingredients in crock pot. Stir together. Cook on low 8 hours.