Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4  cup           butter -- melted
   2      tablespoons   soy sauce
     1/2  teaspoon      hot sauce
   1      tablespoon    Worcestershire sauce
   2      cups          pecan halves

Preparation:

Stir together first 4 ingredients; add pecans, and stir well. Spread pecans in a single layer in a 15 x 10 inch jellyroll pan. Bake at 300 F, stirring often, 25 minutes or until toasted.