Amount Measure Ingredient -- Preparation Method
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2 cups cooked broccoli florets
3/4 cup thinly sliced pepperoni
1/2 cup wish-bone robusto italian dressing
8 ounces spaghetti -- cooked and drained
2 tablespoons grated parmesan cheese
Preparation:
In medium saucepan, steam or boil broccoli florets until tender; drain. Add pepperoni, robusto Italian dressing and hot spaghetti; heat through. Sprinkle with cheese. Also terrific with Wish-Bone Italian or Lite Italian Dressing.
