Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1            package  (8-oz) cream cheese -- softened
     1/4           cup  orange marmalade
     1/2           cup  chopped pecans
  6              large  croissants -- split
                        lettuce leaves
  1              pound  thinly sliced cooked turkey
     3/4           cup  whole berry cranberry sauce

Preparation:

Combine first 3 ingredients, stirring well. Spread evenly on cut sides of croissants. Place lettuce and turkey on croissant bottoms; spread with cranberry sauce and cover with croissant tops.

Nutritional Information:

330 Calories (kcal); 19g Total Fat; (49% calories from fat); 5g Protein; 37g Carbohydrate; 38mg Cholesterol; 432mg Sodium