Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2               cans  chick peas
  2             cloves  garlic -- finely minced
  4        tablespoons  olive oil -- up to 6-tbs
     1/2           cup  chopped parsley
                        salt & pepper -- to taste
  1              pound  cooked ditali -- or ditalini
  1                can  tomato sauce

Preparation:

saute garlic in olive oil,add the 2 cans chick peas( or gorbonzo beans) Add chopped parsley and salt and pepper to taste.Add tomato sauce. Simmer on low heat for 1/2 hour. Pour over cooked pasta and mix together. * I add freshly grated cheese.

Nutritional Information:

571 Calories (kcal); 55g Total Fat; (82% calories from fat); 5g Protein; 21g Carbohydrate; 0mg Cholesterol; 1500mg Sodium