Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  6               cups  coarsely chopped fresh broccoli
     1/4           cup  water
  1                can  cream of mushroom soup (10 3/4-oz) -- undiluted
     1/4           cup  shredded sharp Cheddar cheese
     1/4           cup  mayonnaise
  1 1/2      teaspoons  lemon juice
     1/3           cup  buttery cracker crumbs

Preparation:

Combine broccoli and water in a 2-quart casserole; cover and microwave at HIGH for 4 minutes. Drain. Place broccoli in a lightly greased 2-quart casserole. Combine soup and next 3 ingredients in a medium bowl; stir well. Spoon mixture over broccoli. Cover with heavy duty plastic wrap, and microwave at HIGH 4 to 5 minutes. Sprinkle cracker crumbs over top. Rotate dish, and microwave at HIGH 4 to 5 minutes. Makes 6 servings.

Nutritional Information:

85 Calories (kcal); 9g Total Fat; (93% calories from fat); 1g Protein; trace Carbohydrate; 8mg Cholesterol; 82mg Sodium