Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2               cups  mixed nuts
  2          teaspoons  unsalted butter
  1           teaspoon  soy sauce
     1/2      teaspoon  ground ginger
     1/4      teaspoon  garlic salt
  1           teaspoon  fresh lemon juice

Preparation:

arrange nuts in a single layer onto an ungreased cookie sheet roast @ 325 degrees for 5-10 minutes, until golden heat butter in a small skillet, over a medium flame stir in soy, ginger, garlic salt, and lemon juice remove from heat add nuts and toss to coat evenly arrange nuts in a single layer back onto cookie sheet roast @ 325 degrees for 5 minutes serve warm or at room temperature

Nutritional Information:

229 Calories (kcal); 21g Total Fat; (77% calories from fat); 6g Protein; 8g Carbohydrate; 3mg Cholesterol; 111mg Sodium