Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1           teaspoon  lemon zest
  1           teaspoon  fresh ginger
  1           teaspoon  lemon juice
     1/4           cup  mayonnaise

Preparation:

1. in a small bowl, combine lemon zest, ginger, lemon juice and mayonnaise. 2. mix together well. 3. spread on fish before broiling or grilling.

Nutritional Information:

398 Calories (kcal); 47g Total Fat; (98% calories from fat); 1g Protein; 1g Carbohydrate; 19mg Cholesterol; 313mg Sodium