Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 ounces medium egg noodles
4 tablespoons butter or margarine
1/2 cup slivered almonds
1 tablespoon poppy seeds
Preparation:
Cook noodles according to package directions. In large skillet, melt 1 T
butter and lightly brown almonds. Stir in remaining butter, noodles and
poppy seeds; heat through. Serve, if desired with pork roast.[1-2]
