Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2 1/2           cups  diced cooked potatoes
  1 1/2           cups  cubed ham
  1                cup  shredded cheddar cheese
  1                cup  sour cream
  2                     eggs -- beaten
  3        tablespoons  sliced green onions
  1           teaspoon  seasoned salt
  2        tablespoons  parmesan cheese
                        sliced green onions -- for garnish

Preparation:

Arrange diced potatoes and ham cubes in a shallow buttered casserole. Stir together cheese, sour cream, eggs, 3 tablespoons green onions, and seasoned salt. Pour mixture over ham and potatoes. Sprinkle with Parmesan cheese. Bake at 350ø for 30 minutes or until set. Sprinkle with green onion slices before serving.

Nutritional Information:

284 Calories (kcal); 24g Total Fat; (77% calories from fat); 13g Protein; 4g Carbohydrate; 151mg Cholesterol; 623mg Sodium