Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  pounds        ground beef
     1/2  cup           onion -- chopped
   1      can           campbell's cream of mushroom soup
     1/2  cup           water
                        mild process cheese
                        generous dash of pepper
   9      oz.           frozen cut green beans -- cooked 
   1      cup           cooked carrots -- sliced
   3      cups          mashed potatoes

Preparation:

In saucepan, brown beef and cook onions until tender. Stir to separate meat. Pour off fat. Add soups, water, pepper, beans and carrots. Pour into 2 quart shallow baking dish. Spoon potatoes in diagonal lines across top of casserole. Sprinkle with shredded mild process cheese. Bake at 350 degrees 30 minutes. Makes 6 servings.