Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         lean ground beef
     3/4  pound         bacon -- cut in small pieces
   1      cup           chopped onion
   2      31 oz cans    pork 'n' beans
   1      16 oz can     kidney beans -- drained
     1/4  cup           firmly packed brown sugar
   1      teaspoon      liquid smoke
   3      tablespoons   white vinegar
   1      teaspoon      salt
                        pepper

Preparation:

Brown meat in skillet; drain off fat and put beef in crock pot. Brown bacon and onions; drain off fat. Add bacon and onions and remaining ingredients to crock pot. Stir well. Cover and cook on low 4 to 9 hours.