Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        Bag frozen hash brown potatoes
   2      cans          bacos
   8      ounces        Grated medium cheddar cheese
     3/4  cup           Onion -- diced
   1      can           Cream of chicken soup
     1/2  cup           butter -- melted
  16      ounces        Sour cream

Preparation:

Combine ingredients. Place in a 9x13 inch pan. Bake at 375 for 1 1/2 hour.