Rice-Almond Casserole
Grrrrrgh!
Course : Casseroles
From: HungryMonster.com
Serves: 12
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         ground beef
   1      cup           chopped onions
   1      cup           chopped celery
   1      cup           green peppers -- chopped
   2      cans          mushrooms -- 4 oz ea
   2      cups          boiling water
   2      cups          brown rice
   4      cans          cream of chicken soup
   2      cans          cream of mushroom soup
   1      can           chicken rice soup
   1      cup           slivered almonds
     1/4  cup           soy sauce
 

Preparation:

Brown beef; add onion, celery and green pepper, cooking until crisp-tender. Add water, mushrooms and rice; cover and simmer 15 minutes or until liquid is absorbed. Add soups, almonds and soy sauce; mix well. Place in a large casserole or several small ones. Bake 45 minutes at 350~F. Note: Casserole may be frozen for future use.