Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   7      slices        day old bread -- torn
   1      cup           torn corn bread
     2/3  cup           hot water
     1/2  cup           thinly sliced celery
     1/2  cup           chopped onion
     1/2  cup           sliced fresh mushrooms
   1      tablespoon    vegetable oil
   1      cup           firmly packed sliced fresh spinach
   1      cup           cooked long grain rice
     1/2  cup           cooked -- wild rice
     1/2  cup           orange juice
   1                    egg beaten
   2      teaspoons     rubbed sage
     1/2  teaspoon      dried thyme
     1/2  teaspoon      salt
     1/4  teaspoon      sugar
     1/4  teaspoon      pepper

Preparation:

In a large bowl, lightly toss bread and water. In a skillet, sauté celery, onion and mushrooms in oil until tender, stirring constantly. Stir into bread mixture. Add remaining ingredients; mix well. Place in a greased 2 quart baking dish. Cover and bake at 350 F. for 30 minutes.