Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  pound         ground beef -- crumbled
   1      medium        onion
   1      clove         garlic -- minced
   4      cups          beef stock
   1      teaspoon      olive oil
   1                    mushrooms -- sliced
   1      can           tomato sauce
   1      cup           frozen cut green been
   1 1/2  cups          broken spaghetti -- (uncooked)
   1      teaspoon      parsley flakes
     3/4  teaspoon      salt
     1/8  teaspoon      pepper
   1                    bay leaf
     1/2  teaspoon      oregano

Preparation:

In large casserole combine ground beef, onion, garlic, and oil. Microwave at high until meat is no longer pink, stirring once during cooking. Drain. Add remaining ingredients. Cover. Microwave at high till spaghetti is done (around 20 to 25 minutes). Stir occasionally.