Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      tablespoons   corn oil
   2      tablespoons   olive oil
     1/4  cup           grated parmesan
   2                    garlic cloves -- split
   1                    garlic clove -- minced
     3/4  cup           popping corn
   1      dash          cayenne
                        pepper&salt

Preparation:

In a large heavy pot, heat corn oil and olive oil over high heat until the oil smokes. Add 1 kernel popping corn and heat until kernel pops. Add split garlic cloves and rest of popping corn, cover pot, and shake gently until corn starts to pop. Shake vigorously until popping subsides. Remove from heat. Remove garlic and toss popcorn with Parmesan, minced garlic, cayenne and salt.