Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      tablespoons   unsalted butter
   3      tablespoons   smooth peanut butter
   2      teaspoons     soy sauce
   1      small         garlic clove -- forced through a
                         -- garlic press
   2 1/2  quarts        unsalted popped popcorn

Preparation:

In a small saucepan melt the butter with the peanut butter, the soy sauce, and the garlic over moderately low heat, stirring until the mixture is smooth. Drizzle the mixture over the popcorn in a large baking pan, tossing it well. Sprinkle the popcorn with salt if desired and bake it in a preheated 300 degree oven, stirring once or twice, for 10 to 15 minutes, or until it is crisp.