Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1         tablespoon  cornstarch
  1           teaspoon  baking powder
  1         tablespoon  sugar
  2          teaspoons  salt
  1                cup  flour
  1                     egg
     1/2      teaspoon  msg
  1                cup  milk
  1                cup  water

Preparation:

sift together cornstarch, baking powder, sugar, salt, flour, and msg add egg-mix well slowly mix in water, then milk-mix well turnout onto a board lightly coated with cornstarch rollout to a thickness of 1/16-inch dust with cornstarch cover with waxed paper rollout to a thickness of 1/32-inch cut into 3-inch squares for wonton, 6-inch squares for egg rolls cover with plastic wrap use as soon as possible

Nutritional Information:

94 Calories (kcal); 2g Total Fat; (16% calories from fat); 3g Protein; 16g Carbohydrate; 28mg Cholesterol; 655mg Sodium