Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8      ounces        frozen Whipped topping thawed
   1      package       Dry instant butterscotch Pudding
   8      Ounces        crushed pineapple With juice
   3      cup           Diced apples
   1      cup           Dry roasted nuts
   1      cup           Marshmallows

Preparation:

Mix cool whip, butterscotch pudding and crushed pineapple with juice. Add apples, roasted nuts and marshmallows. Keep in refrigerator.