Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 Containers regular or lite whipped topping
16 Ounces buttermilk
1 Package INSTANT vanilla pudding
1 Large Can drained fruit cocktail lite or heavy syrup
1 Small Can drained mandarin oranges
2 Cup mini marshmallows colored or plain
Preparation:
1. Mix whipped topping, buttermilk, and instant pudding until mixture becomes thick like pudding.
2. Add the well drained fruit and mix together well with a large spoon.
3. Next, add marshmallows and stir in with spoon. Chill and Serve.
Nutritional Information:
183 Calories (kcal); 4g Total Fat; (19% calories from fat); 15g Protein; 22g Carbohydrate; 16mg Cholesterol; 476mg Sodium
