Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup apple cider vinegar
1/2 cup sugar
1/4 teaspoon salt
16 ounces canned green beans
16 ounces wax beans
16 ounces kidney beans
16 ounces garbanzo beans
1 cup sweet red onion
1/2 cup green bell pepper
1/3 cup vegetable oil
1/2 teaspoon ground white pepper
Preparation:
Combine vinegar, sugar, and salt in a saucepan, over a low flame heat and stir to dissolve sugar remove from heat and combine with remaining ingredients-mix well cover and chill for 2-96 hours, stirring often serve slightly chilled
Nutritional Information:
282 Calories (kcal); 7g Total Fat; (20% calories from fat); 13g Protein; 45g Carbohydrate; 0mg Cholesterol; 123mg Sodium
