Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2                    fresh peaches
   3                    medium plums
   1      Whole         cantaloupe
     1/2  Whole         honeydew melon
     1/2  Pound         green and red grapes
     1/2  Cup           fresh lime juice
   1      Teaspoon      lime rind -- grated
     1/4  Cup           honey
     1/2  cup           candied ginger root -- chopped finely

Preparation:

Prepare all fruit by washing, peeling if desired, removing pits and slicing into bite-size pieces. Melons may be scooped out with a melon baller, if desired. Combine all fruit in a large ceramic bowl. Mix lime juice, rind, honey, and ginger together. Pour over fruit, toss, and marinate for at least six hours. Serve chilled or at room temperature.