Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      tablespoon    corn oil
   1      tablespoon    lime juice
     1/2  teaspoon      cumin -- ground
     1/2  teaspoon      cinnamon
     1/4  teaspoon      salt
     1/2  teaspoon      garlic -- minced
   4      cups          carrots -- sliced & cooked
     1/2  cup           wheat sprouts or cooked
                        wheat berries -- for garnish

Preparation:

Whisk oil and lime juice together in large bowl. Whisk in cumin, cinnamon, salt and grlic. Sir in carrot. Cover and refregerate until cold. Serve chilled, garnished with wheat sprouts.

Nutritional Information:

CHO: 10g; PRO: 1g; FAT: 2g; CAL: 61;