Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 small tomatoes -- peeled
1 1/2 teaspoons oregano
non-nutritive sweetener equivalent to 1
-- tb sugar
4 tablespoons malt vinegar
1/2 teaspoon seasoned salt
1/4 teaspoon pepper
1 cup lettuce leaves -- torn up
Preparation:
Chop 1 1/2 tomatoes fine; combine with oregano, sweetener, vinegar and salt. Slice remaining tomatoes, place on top of lettuce leaves; top with vinegar mix; refrigerate until ready to serve.
