Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  29      ounces        peach slices in syrup -- drained
   2      tablespoons   granulated sugar
   1      teaspoon      cinnamon
   2      cups          reduced fat yellow cake mix
   2      tablespoons   olive oil
   1      teaspoon      olive oil

Preparation:

Arrange peach slice in a 8" glass square dish. Sprinkle with sugar and cinnamon. Microwave three minutes. In a mixing bowl, combine cake mix and oil. Mix well. Crumble over peaches in dish. Microwave twelve minutes on high, turning 1/4 turn every two minutes. Cool to room temperature before serving. Serving Ideas : Serve with ice cream or whipped cream.

Nutritional Information:

357 Calories; 7g Fat (17% calories from fat); 2g Protein; 73g Carbohydrate; 0mg Cholesterol; 378mg Sodium