Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        pork spareribs
   2      tablespoons   dark soy sauce
   1      tablespoon    tomato paste
   2      pinches       five spice powder
   3      tablespoons   honey
   1                    garlic clove -- crushed
   1      piece         ginger root -- peeled, grated
                        -- (1/2")
     1/2  cup           unsweetened orange juice
     1/4  teaspoon      mustard powder
                        orange peel -- (opt)

Preparation:

Preheat oven to 375'F. (190'C.). Cut ribs in single portions and arrange in a single layer in a roasting pan. Mix remaining ingredients in a bowl until thoroughly combined. Spoon approiximately 1/2 of the sauce over ribs and bake in preheated oven 30 minutes. Increase oven temperature to 400'F. (205'C.). Turn ribs and spoon remaining sauce over ribs. Bake 50-60 minutes, basting and turning frequently until ribs are glazed and rich golden brown. Garnish with orange peel, if desired, and se