Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1              pound  boneless pork loin roast -- trim all visable fat
     1/2      teaspoon  olive oil
     1/2      teaspoon  ground black pepper
     1/4      teaspoon  ground nutmeg
     1/4      teaspoon  ground cinnamon

Preparation:

Blend oil, pepper, nutmeg and cinnamon in small bowl. Rub mixture onto pork; cover completely. Place pork in shallow pan; roast in 350 degree F oven for 45 minutes to 1 hour or until internal temperature is 155 degrees F. Remove pork from oven; let stand 10 minutes before slicing. Servings: 4

Nutritional Information:

7 Calories (kcal); 1g Total Fat; (77% calories from fat); trace Protein; trace Carbohydrate; 0mg Cholesterol; trace Sodium