Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 1/2 pounds Pork ribs 1/4 teaspoon Pepper 2 teaspoons Garlic -- minced 1 bottle BBQ sauce
PUT RIBS IN CROCKPOT. ADD SPICES AND POUR BBQ SAUCE ON TOP. SET CROCK POT ON LOW SETTING AND COOK 8 HOURS. SERVE OVER RICE. RECIPE CAN BE DOUBLED.